Individual Plant-Based Chocolate-Coconut Pie (Gluten-Free)
Individually packaged
This surprising vegan chocolate-coconut pie has a creamy texture and an intense dark chocolate flavor combined with a hint of coconut.
It is sweetend with unrefined brown sugar topped with cacao nibs for balance.
Gluten -and lactosefree, organic and no refined sugar. (Is made in an environment with products containing gluten.)
Made by Rose&Vanilla
- Regular price
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€6,25 - Regular price
-
- Sale price
-
€6,25
Couldn't load pickup availability
- Order before 3 pm for next-working-day delivery in Rotterdam, The Hague and surroundings
- Pick up 7 days a week at Nieuwe Binnenweg (Rotterdam) or Laan van NOI (The Hague)
- Delivery €6.50; free from €100 in The Hague region and from €125 in Rotterdam region
Ingredients & Nutritional Values
Allergens
Contains Notes
Dietary Preferences
Halal
Vegan
Gluten-free
Lactose-free
Organic
Details
- Product information: click here for information on ingredients, allergens and nutritional values
Store & Serve
Product details
- Number of servings: 1
- Net weight: 80 g
- Diameter: Ø 6.8 cm
- Made by: Rose & Vanilla
Storage instructions
Your cake from the freezer
This is useful in two situations:
- You have a long way to travel. Transport the cake in a cooler bag or cool box with a few ice packs. This keeps it firmer and fresher for longer on the way.
- You cannot come by just before the moment of serving. Pick up the cake earlier and place it immediately in your own freezer at home.
How to defrost the cake
- Place the cake in the refrigerator 12 hours before serving so it can thaw slowly.
- Ensure there is enough space around the cake. If it is wedged in, it will take longer to thaw.
How long does the cake keep?
This varies per cake. Always check the product page for the exact shelf life.
- Frozen: most cakes will keep for 30 days.
- After defrosting: keeps for another 2 to 4 days in the refrigerator.
About the Individual Plant-Based Chocolate-Coconut Pie (Gluten-Free)
This surprising vegan chocolate-coconut pie has a creamy texture and an intense dark chocolate flavor combined with a hint of coconut.
It is sweetend with unrefined brown sugar topped with cacao nibs for balance.
Gluten -and lactosefree, organic and no refined sugar. (Is made in an environment with products containing gluten.)
Made by Rose&Vanilla
Frequently asked questions
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What customers say about Koekela
Baked by Koekela since 2003
All our bakes come from our own bakery and are made to our own recipes, with real ingredients and no artificial additives or colourings. That is how we have baked since 2003, for our shops and cafés in Rotterdam and The Hague, for restaurants and cafés, and for everyone who orders online.
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